Question 1

How many calories are in Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised?

Accepted Answer

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised contains 1460 kcal per 100g.

Question 2

How much protein is in Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised?

Accepted Answer

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised contains 24.4g of protein per 100g.

Question 3

How many carbs are in Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised?

Accepted Answer

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised contains 0.0g of carbohydrates per 100g, of which 0.0g is sugar.

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised

Nutrition Facts (per 100g)

Macronutrients

Fat Breakdown

Minerals

Nutrition Rankings