Bacon, NS as to type of meat, cooked
BaconSurvey (FNDDS)
484 kcal
per 100g
1.9 g
Carbs
37.4 g
Protein
35.8 g
Fat
1757 mg
Sodium
Nutrition Facts (per 100g)
Macronutrients
Calories484.0 kcal (24% DV)
Carbohydrates1.9g (1% DV)
Dietary Fiber0.0g (0% DV)
Total Sugars1.6g (3% DV)
Protein37.4g (75% DV)
Total Fat35.8g (46% DV)
Fat Breakdown
Saturated Fat12.3g (61% DV)
Cholesterol99.0mg (33% DV)
Minerals
Sodium1757.0mg (76% DV)
Calcium12.0mg (1% DV)
Iron1.1mg (6% DV)
Data Source: USDA FoodData Central (FDC ID: 2705885) โ Survey (FNDDS)
* % Daily Values are based on a 2,000 calorie diet per FDA guidelines. Individual needs may vary.
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