Beef, dumplings, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy
Meat mixed dishesSurvey (FNDDS)
130 kcal
per 100g
12.8 g
Carbs
6.2 g
Protein
6.2 g
Fat
301 mg
Sodium
Nutrition Facts (per 100g)
Macronutrients
Calories130.0 kcal (7% DV)
Carbohydrates12.8g (5% DV)
Dietary Fiber0.8g (3% DV)
Total Sugars1.1g (2% DV)
Protein6.2g (12% DV)
Total Fat6.2g (8% DV)
Fat Breakdown
Saturated Fat1.4g (7% DV)
Cholesterol14.0mg (5% DV)
Minerals
Sodium301.0mg (13% DV)
Calcium71.0mg (5% DV)
Iron1.2mg (7% DV)
Data Source: USDA FoodData Central (FDC ID: 2706632) โ Survey (FNDDS)
* % Daily Values are based on a 2,000 calorie diet per FDA guidelines. Individual needs may vary.