Baked beans from fast food / restaurant
Beans, peas, legumesSurvey (FNDDS)
116 kcal
per 100g
23.3 g
Carbs
4.4 g
Protein
1.4 g
Fat
491 mg
Sodium
Nutrition Facts (per 100g)
Macronutrients
Calories116.0 kcal (6% DV)
Carbohydrates23.3g (8% DV)
Dietary Fiber4.3g (15% DV)
Total Sugars10.4g (21% DV)
Protein4.4g (9% DV)
Total Fat1.4g (2% DV)
Fat Breakdown
Saturated Fat0.3g (1% DV)
Cholesterol7.0mg (2% DV)
Minerals
Sodium491.0mg (21% DV)
Calcium38.0mg (3% DV)
Iron1.4mg (8% DV)
Data Source: USDA FoodData Central (FDC ID: 2707392) โ Survey (FNDDS)
* % Daily Values are based on a 2,000 calorie diet per FDA guidelines. Individual needs may vary.
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