Asian stir fry vegetables, cooked, no added fat
Other vegetables and combinationsSurvey (FNDDS)
50 kcal
per 100g
9.9 g
Carbs
2.1 g
Protein
0.3 g
Fat
141 mg
Sodium
Nutrition Facts (per 100g)
Macronutrients
Calories50.0 kcal (3% DV)
Carbohydrates9.9g (4% DV)
Dietary Fiber2.9g (10% DV)
Total Sugars3.6g (7% DV)
Protein2.1g (4% DV)
Total Fat0.3g (0% DV)
Fat Breakdown
Saturated Fat0.0g (0% DV)
Cholesterol0.0mg (0% DV)
Minerals
Sodium141.0mg (6% DV)
Calcium36.0mg (3% DV)
Iron1.0mg (6% DV)
Data Source: USDA FoodData Central (FDC ID: 2710035) โ Survey (FNDDS)
* % Daily Values are based on a 2,000 calorie diet per FDA guidelines. Individual needs may vary.